Hungry?
The Refectory is open Mon.-Fri for lunch and seven days a week for dinner. We offer up menus as diverse as our clientele. The Refectory has been recognized as one of Restaurant & Hospitality’s top 500 independent restaurants in the United States. Our choices range from steaks to seafood with pastas and chicken rounding out the menu.
Our 20 hour slow roasted prime rib is the specialty of the house and a major reason customers visit us time and time again. The menu delivers a variety of options and combinations with nightly specials. The Refectory not only boasts a wide variety of food– it also has everything under the sun for wines and spirits.
Click the button to the right to check out our dinner menu.

Specials
Sunday & Monday
10 oz Full Prime Rib Dinner with a Free Glass of House Wine! 19.95
Includes soup or salad, warm bread & butter,
sauteed vegetables, choice of potato or rice,
au jus & creamed horseradish.
Tuesday & Wednesday
Buy 1 Dinner, Get 1 Dinner - up to $20
$5 minimum beverage per person required
Friday & Saturday
Surf & Turf $34.95
8oz Filet & 8oz Lobster Tail dinner.
(Specials not valid with other discounts)